In addition to our big dessert buffet on Thursday and the Italian speciality evening on Saturday, we will surprise you with a special theme evening every week.

Here are some examples:

• Sweet dreams of pralines
• Asparagus dinner
• Dumplings & gnocchi
• Delicious apple dinner
• Ice-cream & crèpe
• Mushroom delicacies

Barbecue at the Preidlhof – with a wide range of mouth-watering specialities (grilled vegetables and meat, fresh salads, savoury sauces).

“Törggelen” (chestnut dinner) at the Preidlhof – with a great number of typical South Tyrolean dishes, such as barley soup, bacon dumplings and, of course, roast chestnuts.

Pasta festival at the Preidlhof – with a wide variety of grilled vegetables, salads, fish and, of course, numerous pasta specialities.

Medieval gala dinner – with a range of hearty traditional dishes, such as spare-ribs and knuckle of veal.

South Tyrolean delicacies – with tasty starters and main dishes as well as delicious desserts.

French cuisine fit for a king – with fresh salads, French duck breast, stuffed chicken breast as well as toothsome chocolate mousse and many other French delights.

Gypsies’ festival – with many spicy dishes.

Arabian Nights gourmet menu – with a wide selection of sophisticated dishes for real gourmets.

Venetian fish market – a unique culinary experience.

Pizza parade at the Preidlhof.

Grandmother’s delicacies – our ancestors’ best dishes.

Flower and herb gala – a vast array of dishes prepared with the most aromatic and flavoursome herbs.

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